Dispositivos y accesorios
Herb and garlic dip
Prep. 5min
Total 5min
320 g
Ingredientes
-
garlic clove1
-
fresh flat-leaf parsley leaves only6 sprigs
-
spring onions/shallots trimmed, cut into pieces2
-
cream cheese cut into pieces250 g
-
natural yoghurt or 10-20 g milk (optional)2 tbsp
-
fresh chives chopped, to serve
-
vegetable crudités to serve
Dificultad
fácil
Inf. nutricional por 320 g
Sodio
935.3 mg
Proteína
16.7 g
Calorías
3723.4 kJ /
889.9 kcal
Grasa
86.6 g
Fibra
1 g
Grasas saturadas
48.9 g
Carbohidratos
15.3 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Malva pudding
50min
Magic bean chocolate cake
1h 40min
Rachel Shanks's Roast beef with Yorkshires and gravy
3h 15min
Ultimate mushroom mac n' cheese
1h 5min
Lemon meringue ice-cream cake
13h 15min
Swedish meatballs and mash
50min
Potato bake (Thermomix® Cutter)
1h 10min
Rosemary and eschalot gravy
30min
Lamb's fry with bacon
1h 20min
Peanut butter and chocolate custard (TM6)
15min
Beef stew with gnocchi
3h 15min
CADA (4 ingredient muesli)
10min