Pasta with Prawn and Pepper Sauce

Name: Pasta with Prawn and Pepper Sauce
Prep time: 10 min
Cook time: 30 min
Total time: 30 min
Yield: 1 portion
Ingredients: 1000 g water; 1 tsp oil; 1 tsp fine sea salt; 80 g dried pasta; 3 shallots; 10 g unsalted butter; 60 g crème fraîche; 100 g prawns, raw, peeled, deveined; 1 tsp dried green peppercorns; 1 tsp lemon juice; 1 - 2 pinches fine sea salt; 1 tsp grated lemon zest